Events

Cocktail parties

 

A perfect opportunity to invite our friends to spend a nice and relaxed evening together. We highly recommend it for those who do not have the time or place to organize it elsewhere. We offer a spectacular selection of food that is perfect for relaxed conversations and our waiters and waitresses serve trays of cold and hot appetizers during the event together with champagne, cocktails and further drinks.

Buffet

We recommend this option if you are hosting a greater event, where more time and space are needed to install buffet tables from which your guests can easily chose from hot and cold dishes with the help of our waiters and waitresses.  We serve drinks from a drink table, from trays or (an optionally set up) cocktail bar. The standing reception can be seated too in which case the guests can sit down with their plates and our waiters and waitresses will serve the drinks. The charming decoration of the room and the tables complements the gastronomic experience and it makes your event original and individual, a party that your guests will remember for a long time.

Garden parties

The name rather refers to the place, not the form of the event. It can be a reception or a cocktail party too, with open kitchen together with barbecuing and outdoor cooking. The outcome of the event highly depends on the weather too so we recommend to install small party tents or a tent system in case of a bigger crowd, where the guests can stay in case of bad weather.

Galas

Recommended for parties and strictly formal events where a pre-fixed menu is served. Exclusive menu and high class service is guaranteed.  You can choose from several service options (plate, English or French service)

Weddings

• All inclusive: its great advantage that the cost of food and drinks can be pre-calculated which includes welcome food, dinner, midnight meal and all drinks.
• Wedding meal: Vendégvárás, vacsora, esküvői étkezés
• Wedding menu
  Welcome food: Hot or cold food in buffet system.
  Dinner: Soup (max. two types); stew (max. two types, one if portioned) Roasts (max. five types, three if portioned) Garnishes (three types); seasonal salads or on demand.
  Buffet dinner: Soup served in bowl, main courses can be served from buffet tables with the help of waiters and waitresses.
  Midnight meal: A selection of hot or cold meals, even together with the leftovers of the roasts.
• Drinks: The unlimited drinks option stands for juices, mineral water, white and rose wine, beer and coffee. We serve shots on demand but these are charged separately
• Cakes and cookies: Have to be arranged by the organizers of the event but we can also provide them on demand.